Perfect Grilled Chicken

1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing

4 small  boneless skinless chicken breast halves (1 lb.)

Make It

HEAT grill to medium heat.

POUR dressing over chicken in shallow glass dish; turn to coat both sides of each breast. Refrigerate 5 min. Remove chicken from dressing; discard dressing.

GRILL chicken 5 to 7 min. on each side or until done (165°F).

Kraft Kitchens Tips

Substitute

Prepare using KRAFT Zesty Italian Dressing.

COOKING KNOW-HOW

Set the timer in the kitchen for 5 min. on each side so you don't forget to turn the chicken. Don't overcook the chicken - grill just until the juices run clear.

USE YOUR OVEN

Grill runs out of gas unexpectedly or it starts to rain? That's easy. Just place the chicken on a baking sheet and bake at 400°F for 20 min. or until done (165°F).